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Introducing Our Summer Menu




The 1st June will hopefully bring with it better weather, more freedom and most importantly our brand new summer menu. We are pleased to introduce our brand new dishes and drinks! Kicking off with our salads:


Watermelon and Halloumi Summer Salad: A fresh, summer salad, made up of grilled halloumi and fresh watermelon on a bed of seasonal greens drizzled with a tangy balsamic dressing. Moroccan Summer Salad: Lightly spiced and incredibly tasty, our Moroccan Summer Salad with feature roasted cauliflower and seasonal greens paired up with a beautiful tahini and mint dressing.


Mozzarella and Citrus Summer Salad:


The creaminess of the mozzarella will be beautifully complimented by the acidity of the citrus fruits, sweetned slightly with honey, sitting atop a bed of cou-cous and finished with beetroot.



Moving onto our Iced Drinks, in addition to the usual iced drinks we have on our menu, we will also be introducing the following to our line up: Iced Caramel Mac:


A double shot of espresso poured over ice, vanilla syrup and milk, finished with caramel drizzle and whipped cream.


Double Chocolate Frappe:


A return of a favourite, our double chocolate frappe will be finished with white chocolate and whipped cream.

Strawberry and Cream Frappe:

Another customer favourite, a strawberry frappe finished with whipped cream and strawberry puree.

Strawberry and Peach Iced Tea:


Super refreshing and perfect for summer. Sweet, balanced and finished with fresh mint.


Strawberry and Watermelon Iced Tea:


Another drink perfect for summer, shaken over ice and finished with fresh mint.


Raspberry and Pomegranate Iced Tea:


This one will be perfect to show off on insta. Shaken over ice and finished with fresh raspberries.

We have also added to our breakfast menu, say hello to our new breakfast heroes: Smoked Salmon and Cream Cheese Bagel:


A simple classic finished with rocket, black pepper and lemon juice


Ham and Cheese Croissant:


Thick sliced ham sandwiched between an all butter croissant and warmed in the oven.


Cream Cheese and Honey Cinnamon Bagel:


Our final addition to our breakfast menu, something light, fruity and perfectly spiced with cinnamon.


And the Grand Finale, we are super excited to launch our new Grazing Boards and Afternoon Tea. Designed to share and presented beautifully, you will want to take a picture of these!

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